Sub-Categories of Food Varieties
INGREDIENTS: 2 apples 2 guava 2-tbsp. red chili red powder � tsp. turmeric powder 3 cloves 3 cinnamon 10-12 raisins 4-5 cashew-nuts 2-tsp. Sugar 1-tsp. coriander seeds powder 1-tbsp. cumin seeds powder 2-tbsp. ghee. PREPARATION: Wash and scrap apples. Cut apples and guava into big pieces. Melt ghee in a pot. Put cloves and cinnamon. Roast cashew-nuts and raisins. After 2 minutes add guava and apples. Cook and add turmeric powder, coriander seeds powder, cumin seeds powder, red chili powder and salt and sugar. Mix well. Remove and stir.
