PAV-BHAJI MASALA

INGREDIENTS:

50 grams red chili,      50 grams coriander seeds,

25 grams cumin seeds,      25 grams black pepper,

25 grams cinnamon,      25 grams clove,

4-5 black cardamom,      25 grams dry mango powder,

10 grams fennel seeds,      1 tbsp. turmeric powder.

 

PREPARATION:

Roast all the ingredients separately. When cool, grind it. Shift them and mix dry mango powder, turmeric powder and fill in the bottle.