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Combining  JAIN aspirations..Globally...... Mission*24L*
Jain World
Sub-Categories of SPICES  - JAM - JELLY   VARIETIES
Black Masala
Chat Masala
Chhole Masala
  Garam Masala
  Kesari Milk Masala
  Pani Puri Masala
  Pav Bhaji Masala
  Punjabi Garam Masala
  Sambhar Masala
  Tea Masala
  Ukaada Masala
  Apple Jam
  Guava Jam
  Mango Jam
  Mix Fruit Jam
  Pineapple Jam
  Plum Jam
  Raspberry Jam
  Guava Jelly

UKAADA MASALA

INGREDIENTS:

100 grams fennel seeds,      50 grams liquorice,

75 grams cinnamon,      50 grams black pepper,

5 grams cloves,      50 grams dry,

20 grams pepper root,      30 grams white pepper,

50 grams cardamom. 

PREPARATION:

Dry all the ingredients in sun, except cardamom. Grind all. Shift and fill in bottle. Use as per one's taste.

 





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